Surf Side Eating

This book of bright and fresh recipes captures the spirit of the surf and soothing effect of time spent by the ocean. Here are sun-soaked breakfast recipes (smoothie bowls and Corn Fritters with Smashed Avocado), Veggies, Salads & Sides (Ouzo Watermelon Salad, and Sweet Potato, Smoked Mackerel & Grapefruit), All-Day Dining (Fish Tacos with Chipotle-lime Cream, and Grilled Halloumi with Jalapeno, Lime & Tequila Relish), Beachside BBQs, Sunset Suppers, and desserts such as Lychee Sorbet and Yogurt Panna Cotta - all from the best beaches and surf spots around the globe.